Smoky Boys franchise has been designed by industry leaders and experts to ensure that investors in the brand have the easiest possible way of running the restaurant, food court or take away units to be able maximise profits and quality. We are committed to helping each franchisee become profitable through a nomination of hard work, great marketing and excellent food.

We take simple ingredients and make them seriously tasty. The Smoky Boys promise is always to use the freshest and the best meat, which is then hand cooked on our grill, just how our customers like it! All meat served is 100% halal and all products are prepared freshly on site daily.

While our customers remain our focus, our franchisees are the ambassadors for our brand, who will help us to grow into an international organisation with restaurants across the globe. We are looking for highly-driven entrepreneurs who can use our unique methods to run a Smoky Boys restaurant. Previous food industry experience is not a necessity but we do require a commitment to devote full-time focus and attention to your Smoky Boys business. Other important factors we look for include:

• Passion for the Smoky Boys brand and for excellent customer service
• A willingness to adhere to Smoky Boys’ proven and successful operating system
• A desire to own and create a successful small business
• A hands-on approach to all aspects of running a business
• An ability to learn quickly, communicate effectively and operate comfortably in a team environment
• An ability to work in a fast-paced environment where customer contact is constant and crucial
• Current financial standing

Contact Ownaco for the full Investment breakdown, and next steps.